Tiramisu is super creamy and has an intense coffee flavor.
It’s the perfect recipe for every occasion and season.
3 large egg yolks, cold
1 cup powdered sugar, sifted (120g)
2 1/4 cups mascarpone, cold (500g)
27-36 ladyfingers (hard ones)
1/2 cup espresso or strong coffee, cold (120ml)
1/4 cup unsweetened cocoa powder (21g)